Batch #575 Mycelial Veil

A bold blue hue gives a cerulean pop to this caesar-ific number, lion's mane & oyster mushrooms feature alongside an exquisite slivering of truffles. Local garlic and foraged ramps plus some first-of-the-season banana peppers make this a sibling to any summery salad and/or pizza!

Suggested pairings: sauteed veggies, chicken caesar, white pizza

3.5/10 heat

reverse-osmosis filtered water, apple cider vinegar, white wine vinegar,  organic white grapefruit juice, Swampy Appleseed lion’s mane & oyster mushrooms,  Berry Farms banana peppers, kudzu root, Kosher salt, Dragonfly Creek garlic,  Lindera Farms heirloom pepper vinegar, Ellie’s Best blue spirulina (organic phycocyanin,  organic maltodextrin), Filipino Forager ramp salt, M. Bond’s white porcini mushrooms,  burgundy (summer) truffle, Herban Tapestry blue butterfly pea flower,  Savannah Citrus dried banana peppers, Fox Among Bears Spruce L’orange salt  (spruce tips, orange zest, M. Bond’s green yuzu zest, koji salt), Ohiyo Pepper Co. freeze-dried white ghost peppers

3.3 fl oz/100 ml

Best by 6/07/2027