#409 Stella Blue

Tropical heat melts into a dream with sharp fiery superhot peppers & serranos making angelic feijoa (Brazilian guava) shine with intensity and focus. Floral sancho pepper and irresistable cumin make this angel not just a dream!

Suggested pairings: rice dishes, Indian cuisine, chicken, tofu

8/10 heat

Ingredients: 

distilled water, Aseptic Fruit Purees feijoa pulp (Columbia feijoa [Brazilian guava], ascorbic acid [Vitamin C]), Ogeechee River Garden brainstrain white peppers, serrano peppers, optimum mustard peppers, & huacatay, apple cider vinegar, sea salt, Ellie’s Best blue spirulina, Olly’s Garden buena mulatta peppers, scotch bonnet powder, white chili powder, sancho pepper, ground cumin

5 fl oz. Best by 07/04/2024